Vivace e volutamente provocatorio il botta e risposta che si è tenuto lunedì sera in Banca del Vino tra Fabrizio Gallino, collaboratore Slow Wine, e il team di Avignonesi, storica azienda nel cuore delle nobili terre di Montepulciano (o per... Read more 
Avignonesi srl soc. agricola porta a conoscenza a tutte le aziende, agenzie formative ed istituti di sperimentazione e divulgazione, che la Regione Toscana ha emanato un Bando Multimisura per la realizzazione di Progetti Integrati di Filiera... Read more 
The wines of 2017 seem to possess the potential for greatness. This is the message emerging from the fermentation tanks and from our first, timid tastings. 2017 is a vintage which, due to extreme and exceptional climatic events throughout the... Read more 
Join us for the first Avignonesi Moonlit Harvest Dinner, hosted by Virginie Saverys, on October 11. Read more 
Here's a delicious recipe from this week's winery menu, created by chef Luca Biancucci. To be accompanied by a glass of Grifi Sangiovese-Cabernet Sauvignon. Read more 
“This is always such a curious and special wine….doing a great job of showing the prickly side of Sangiovese next to the soft side of Merlot. This wine represents a celebrated blend of two varieties from two of Tuscany’s best estates.” Monica... Read more 