A blend of Italian and international varieties, this wine displays rich, yet fragrant fruity aromas, intertwined with notes of Mediterranean herbs and subtle spicy hints.
|Grapes||Sangiovese, Merlot, Cabernet Sauvignon|
|Ageing||5 months in oak|
|Refinement in the bottle||minimum 2 months|
A very versatile, young red wine, Cantaloro can be enjoyed as an aperitif, served slightly cold, or paired with cold cuts, vegetable pasta dishes, soups, poultry, and fresh cheeses.